Servings:
Cooking time: 5 minutes.
Cooking time: uncooked
Difficulty: Easy
Introduction:
This recipe is quick and easy to prepare and delicious.

PREPARATION
Place the oil, vinegar, yolk and garlic in the blender cup (if you plan to store it for a few days don't add the yolk), the garlic will make the preparation very thick.

When you have reached this consistency add the cheese cut in small pieces and done, a great dressing for salads or an accompaniment for strong meats.


INGREDIENTS 
Oil 2 parts
Vinegar 1 part
 4 large garlic cloves
1.7 oz of blue cheese
1 yolk
Salt and pepper