To prepare Provencal dip you will need the following ingredients:

PREPARATION

Once you have these ingredients, we can begin preparing the Provencal dip following these instructions:

Dissolve the salt in the lemon juice. Add the oil, mixing with a whisk. Add the minced parsley and garlic.

Extra Information
Difficulty: Low
Hot/Cold: Cold
Vegetarian

INGREDIENTS 
Salt
1 tbsp of lemon juice
3 tbsp of olive oil
2 tbsp of minced parsley
2 cloves of garlic