Servings: 5

PREPARATION

Mix all the ingredients in a container and season to taste.
Serve with green salads.

Extra Information
Time: 10 minutes.
Difficulty: Low
Hot/Cold: Cold
Vegetarian

INGREDIENTS
½ cup of pure olive oil
½ cup of Mexican salsa
1/4 cups of wine vinegar
1/2 tbsp of cumin
1 tbsp of crushed garlic
1 tbsp of lemon juice
Salt to taste