PREPARATION

Place the yolks in the mixer or blender with the mustard, mix and add the oil in a stream until reaching the desired consistency (If necessary, add more oil).

Then season and add the lemon juice Mix well and store in the fridge until using.

Extra Information
Time: 20 minutes.
Difficulty: Medium
Hot/Cold: Cold
Vegetarian


INGREDIENTS
2 egg yolks
5 oz of oil
1 tbsp of mustard
Salt
Lemon juice