To prepare Bagna Cauda (with nuts) you will need the following ingredients:

PREPARATION

Once you have these ingredients, we can begin preparing the Bagna Cauda (with nuts) following these instructions:

Place the garlic without browning in a pot; add the anchovies, then the minced nuts and finally the cream.

Extra Information
Amount: (8 servings)
Difficulty: Low
Hot/Cold: Hot
Non Vegetarian

INGREDIENTS 
1 bulb of garlic
3.5 oz of nuts
150 ml of cream
10 anchovies